GEA Process Engineering Inc. Datasheets for Evaporators
Evaporators are systems consisting of a heat exchanger or bath, valves, manifolds and temperature controls for conversion of a product (e.g., liquefied gas) from a liquid to a gaseous state.
Evaporators: Learn more
| Product Name | Notes |
|---|---|
| Compact Evaporator Design Has Multiple Advantages GEA Process Engineering Inc.'s multi-purpose compact evaporators have numerous advantages that make them excellent choices for dairy, beverage, specialty food, and industrial fluid applications. | |
| Thermal Vapor Recompression (TVR) In multiple-effect evaporators with TVR, the heating medium in the first calandria is the product vapor from one of the associated effects, compressed to a higher... | |
| Falling film evaporators can be operated with very low temperature differences between the heating media and the boiling liquid, and they also have very short product contact times, typically just... | |
| Forced circulation crystallizers are of the (Mixed Suspension Mixed Product Removal) MSMPR type and operate either on controlled or "natural" slurry density depending upon process requirements and/or unit material balance. | |
| Forced circulation evaporators are used if boiling of the product on the heating surfaces is to be avoided due to the fouling characteristics of the product, or to avoid crystallization. | |
| Instead of tube and shell heat exchangers, framed plates can be used as an heating surface. These plate assemblies are similar to plate heat exchangers, but are equipped with large... | |
| These operate on a "thermo-siphon" principle. Feed product (A) enters the bottom of the heating tubes and as it heats, steam begins to form. The ascending force of this steam... |