Master Bond, Inc. Non-Drip Epoxy for Indirect Food Applications EP21NDFG

Description
With convenient handling, EP21NDFG has a non-drip viscosity and a one to one mix ratio by weight or volume. It produces high strength, durable bonds which hold up well to thermal cycling and resist many chemicals including water, oils, fuels, acids, bases and salts. This system is primarily used in food equipment applications where there is an indirect exposure to food and related products.
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Description
With convenient handling, EP21NDFG has a non-drip viscosity and a one to one mix ratio by weight or volume. It produces high strength, durable bonds which hold up well to thermal cycling and resist many chemicals including water, oils, fuels, acids, bases and salts. This system is primarily used in food equipment applications where there is an indirect exposure to food and related products.
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Suppliers

Company
Product
Description
Supplier Links
Non-Drip Epoxy for Indirect Food Applications - EP21NDFG - Master Bond, Inc.
Hackensack, NJ, USA
Non-Drip Epoxy for Indirect Food Applications
EP21NDFG
Non-Drip Epoxy for Indirect Food Applications EP21NDFG
With convenient handling, EP21NDFG has a non-drip viscosity and a one to one mix ratio by weight or volume. It produces high strength, durable bonds which hold up well to thermal cycling and resist many chemicals including water, oils, fuels, acids, bases and salts. This system is primarily used in food equipment applications where there is an indirect exposure to food and related products.

With convenient handling, EP21NDFG has a non-drip viscosity and a one to one mix ratio by weight or volume. It produces high strength, durable bonds which hold up well to thermal cycling and resist many chemicals including water, oils, fuels, acids, bases and salts. This system is primarily used in food equipment applications where there is an indirect exposure to food and related products.

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Technical Specifications

  Master Bond, Inc.
Product Category Industrial Sealants
Product Number EP21NDFG
Product Name Non-Drip Epoxy for Indirect Food Applications
Cure / Technology Thermoset; Two Component  ; Room Temperature Vulcanizing or Curing
Type / Form Grease, Paste
Substrate Compatibility Ceramic, Glass; Composites; Metal; Plastic; Porous Surfaces; Rubber or Elastomer; Dissimilar Substrates
Chemical System Epoxy
Composition Unfilled
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