For dairy products, taste, texture and flavor are everything. As dairy manufacturers continue to expand their product lines and boost their own production efficiency, they are seeking out ingredient suppliers to help them meet their increasingly complex needs. TIC Gums works closely with manufacturers to develop cost effective and functional dairy stabilizers and validates those stabilizers in our dairy pilot plant. We also offer certified organic stabilizer options for formulators.
Dairyblend 2830-ENG Powder has been developed for milk shake applications --- providing a rich, creamy texture while stabilizing the milk proteins.
| Ingredion | |
|---|---|
| Product Category | Food Additives |
| Product Name | Dairyblend 2830-ENG |
