Carbonation - Conti-Stream CN 2000 In-Line Carbonator
Higher Performance
Carbonation is often one of the last process steps in production of carbonated soft drinks and beer. Thus the carbonation process is critical to not only the final taste and appearance of the product, but influences the filling of the final beverage.
Features:
Virtually bubble-free product with very good CO2 bonding
In-line system
Wide dosing range up to 12 g CO2 / l
Precise dosing of smallest gas amounts Excellent bonding of CO2 / N2 and combined dosing
Low pressure drop of 0.5 to 1.5 bar
No CO2 loss
Benefits:
Highest product quality with best carbonated character and taste. Reduced foaming during filling
Rapid product changeovers
Greater flexibility for different and new products
Reduced energy consumption
Lower utility costs
Carbonation - Conti-Stream CN 2000 In-Line Carbonator
Higher Performance
Carbonation is often one of the last process steps in production of carbonated soft drinks and beer. Thus the carbonation process is critical to not only the final taste and appearance of the product, but influences the filling of the final beverage.
Features:
- Virtually bubble-free product with very good CO2 bonding
- In-line system
- Wide dosing range up to 12 g CO2 / l
- Precise dosing of smallest gas amounts Excellent bonding of CO2 / N2 and combined dosing
- Low pressure drop of 0.5 to 1.5 bar
- No CO2 loss
Benefits:
- Highest product quality with best carbonated character and taste. Reduced foaming during filling
- Rapid product changeovers
- Greater flexibility for different and new products
- Reduced energy consumption
- Lower utility costs
