CSA Group Soaps - Determination of moisture and volatile matter content - Oven method ISO 672:1978

Description
A sample of about 10 g is weighed to the nearest 0.01 g, placed in an oven controlled at 103 2 °C, cooled in a desiccator and weighed again. The operations are repeated until the difference in mass between two successive weighings is less than 0.01 g.
Description
A sample of about 10 g is weighed to the nearest 0.01 g, placed in an oven controlled at 103 2 °C, cooled in a desiccator and weighed again. The operations are repeated until the difference in mass between two successive weighings is less than 0.01 g.

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Soaps - Determination of moisture and volatile matter content - Oven method - ISO 672:1978 - CSA Group
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Soaps - Determination of moisture and volatile matter content - Oven method
ISO 672:1978
Soaps - Determination of moisture and volatile matter content - Oven method ISO 672:1978
A sample of about 10 g is weighed to the nearest 0.01 g, placed in an oven controlled at 103 2 °C, cooled in a desiccator and weighed again. The operations are repeated until the difference in mass between two successive weighings is less than 0.01 g.

A sample of about 10 g is weighed to the nearest 0.01 g, placed in an oven controlled at 103 2 °C, cooled in a desiccator and weighed again. The operations are repeated until the difference in mass between two successive weighings is less than 0.01 g.

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Technical Specifications

  CSA Group
Product Category Standards and Technical Documents
Product Number ISO 672:1978
Product Name Soaps - Determination of moisture and volatile matter content - Oven method
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