Matexcel Quinoa Peptide Powder NEPP-RB037

The food raw material is produced and processed with quinoa as raw material, added drinking water, protease and other auxiliary materials, and processed by enzymatic hydrolysis, filtration, decolorization or non-decolorization, concentration, sterilization, spray drying, packaging and other processes Source: Quinoa Storage: Store in a cool, dry and sealed place