Matexcel Matsutake Peptide Powder NEPP-RB034

The food raw material is produced and processed with matsutake as raw material, added drinking water, protease and other auxiliary materials, and processed by enzymatic hydrolysis, filtration, decolorization or non-decolorization, concentration, sterilization, spray drying, packaging and other processes Source: Matsutake Storage: Store in a cool, dry and sealed place