Matexcel Maca Peptide Powder NEPP-RB032

The food raw material is produced and processed with maca as raw material, added drinking water, protease and other auxiliary materials, and processed by enzymatic hydrolysis, filtration, decolorization or non-decolorization, concentration, sterilization, spray drying, packaging and other processes Source: Maca Storage: Store in a cool, dry and sealed place