Microencapsulation can effectively protect the oil, reduce the oxidative rancidity during the storage process, and greatly provide the convenience of the oil. Powdered oils have been used as seasonings in the production of biscuits and breads, as well as ingredients for instant desserts, ice cream and seasoning powders. For highly unsaturated fatty acids, microencapsulation can effectively reduce the possibility of oxidative deterioration. At the same time, for fishy or odorous oils, microencapsulation can also mask odors.
Storage: Store at room temperature
Application: Solid drinks, nutrition bars, meal replacement shakes, ketogenic foods, special dietary foods.
Product overview: This product is rich in DHA, EPA, oleic acid, linoleic acid, linolenic acid.
| Matexcel | |
|---|---|
| Product Category | Chemical Additives and Agents |
| Product Number | NEFA-0019 |
| Product Name | Microencapsulated Omega-3,6,9 oil Powder, 50% |
| Applications | Food / Beverage |