Accuris Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initi... DS/EN ISO 6887-1

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Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initial suspension and decimal dilutions (ISO 6887-1:2017)
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Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initial suspension and decimal dilutions (ISO 6887-1:2017)
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Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initi... - DS/EN ISO 6887-1 - Accuris
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Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initi...
DS/EN ISO 6887-1
Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initi... DS/EN ISO 6887-1
Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initial suspension and decimal dilutions (ISO 6887-1:2017)

Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initial suspension and decimal dilutions (ISO 6887-1:2017)

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  Accuris
Product Category Standards and Technical Documents
Product Number DS/EN ISO 6887-1
Product Name Microbiology of the food chain \x96 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination \x96 Part 1: General rules for the preparation of the initi...
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