Methods for microbiological examination of meat and meat products - Part 2: Enumeration of lactic acid bacteria. Colony-count technique at 30 \xb0C
| Accuris | |
|---|---|
| Product Category | Standards and Technical Documents |
| Product Number | BS 7857-2 |
| Product Name | Methods for microbiological examination of meat and meat products - Part 2: Enumeration of lactic acid bacteria. Colony-count technique at 30 \xb0C |