CSA Group Dry fruits and dried fruits - Definitions and nomenclature ISO 4125:1991

Description
Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.
  • Dry fruits and dried fruits - Definitions and nomenclature - ISO 4125:1991 - CSA Group
    CSA Group
Description
Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.

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Dry fruits and dried fruits - Definitions and nomenclature - ISO 4125:1991 - CSA Group
CSA Group
Toronto, Ontario, Canada
Dry fruits and dried fruits - Definitions and nomenclature
ISO 4125:1991
Dry fruits and dried fruits - Definitions and nomenclature ISO 4125:1991
Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.

Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.

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Technical Specifications

  CSA Group
Product Category Standards and Technical Documents
Product Number ISO 4125:1991
Product Name Dry fruits and dried fruits - Definitions and nomenclature
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