ISO 17129 IDF 206:2006 describes a method for the determination of the soy and pea protein isolates in low-heat milk powder, using capillary electrophoresis in the presence of sodium dodecyl sulfate (SDS-CE).
The method is not suitable for detecting the presence of hydrolysed plant proteins in milk powder.
| CSA Group | |
|---|---|
| Product Category | Standards and Technical Documents |
| Product Number | ISO 17129:2006 |
| Product Name | Milk powder - Determination of soy and pea proteins using capillary electrophoresis in the presence of sodium dodecyl sulfate (SDS-CE) - Screening method |
