CSA Group Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests ISO 13969:2003

ISO 13969 IDF 183:2003 gives guidance for a standardized description of microbial inhibitor tests for milk and milk products. It is intended to give a framework and basis for the evaluation/validatio n of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.