Alpha Diagnostic International, Inc. Chicken Egg Ovalbumin ELISA Kit, 96 tests, Quantitative 6010

Chicken Egg Ovalbumin ELISA Kit, 96 tests, Quantitative General Information Chicken egg is a major source of Ovalbumin (OVA) protein. A 386aa protein in chicken with an Isoelectric point of 4.6, it is known to contain two potential N-glycosylation sites at Asn-292 and Asn-311, while a single carbohydrate chain is attached only on SpeciesReactivity Chicken Form Stds=0-5000 ng/ml ; Sample=20 ul; Sensitivity= 1 ng/ml; 75 min assay; Quantitative, Competitive assay Samples Serum. Plasma, Culture medium and other fluids may be adapted KitContents Ovalbumin coated strip plate (8 wells x 12 strips), 6011 Ovalbumin Std. A (1 ng/ml), 0.250 ml, 6012Ovalbumin Std B (10 ng/ml), 0.250 ml, 6013Ovalbumin Std C (100 ng/ml), 0. 250 ml, 6014Ovalbumin Std D (1000 ng/ml), 0. 250 ml, 6015Ovalbumin Std E (5000 ng/ml), 0. 250 ml, 6016Sample Diluent (20X), 10ml, SD-20PTBWash Buffer (100X), 10 ml, WB-100Anti-Ovalbumin -HRP Conjugate (100X), 0.12 mll , 6017TMB Substrate, 12 ml, 80091Stop solution, 12 ml, 80101Instruction Manual, M-6010 SpCrossreactivity This kit is specific for chicken egg albumin or ovalbumin. It has not reactivity with chicken serum albumin. ELISA kits cross reactivity was tested with the following bird egg white extracts (ovalbumin( at dilutions of 1:10K: Turkey (16%) and Quail (24%). Other birds not tested. MSDS TMB (substrate), H2SO4 (1% in a buffered stop solution), and Prolcin-300 (0.1% v/v in standards, sample diluent and HRP-conjugates For research use only, not for diagnostic or therapeutic use.