AENOR UNE-EN ISO 15216-1:2017/A1:2021

Description
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)
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Description
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)
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UNE-EN ISO 15216-1:2017/A1:2021 -  - AENOR
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UNE-EN ISO 15216-1:2017/A1:2021
UNE-EN ISO 15216-1:2017/A1:2021
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)

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  AENOR
Product Category Standards and Technical Documents
Product Name UNE-EN ISO 15216-1:2017/A1:2021
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