AENOR UNE-EN 15948:2021

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Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
  • UNE-EN 15948:2021 - AENOR
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Description
Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
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UNE-EN 15948:2021 - - AENOR
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UNE-EN 15948:2021
UNE-EN 15948:2021
Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

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Technical Specifications

  AENOR
Product Category Standards and Technical Documents
Product Name UNE-EN 15948:2021
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