Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants use in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2/step2).
| AENOR | |
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| Product Category | Standards and Technical Documents |
| Product Name | UNE-EN 13697:2002 |