FATTY FOOD - QUANTITATIVE DETERMINATION OF PESTICIDES AND POLYCHLORI- NATED BIPHENYLS (PCBS) - PART 2: EXTRACTION OF FAT, PESTICIDES AND PCB, AND DETERMINATION OF FAT CONTENT.
| AENOR | |
|---|---|
| Product Category | Standards and Technical Documents |
| Product Name | PNE-prEN 1528-2 |
