Soy peptides are small protein fragments produced by enzymatic hydrolysis
Source: Soybean
Storage: Store in a cool, dry and sealed place
Application: Food Addition
Product overview: Soybean peptides have a small molecular weight and will not be digested by pepsin and trypsin after entering the human body. It is the best choice for quick energy replenishment.
| Matexcel | |
|---|---|
| Product Category | Chemical Additives and Agents |
| Product Number | NEPP-YT011 |
| Product Name | High Purity Soybean Peptide |
| Applications | Food / Beverage |
