Don't waste a drop!
Recovering beer from surplus yeast by BRUX 510 nozzle separator.
In general, breweries produce an excess of yeast that corresponds to 2-4% of their total production volume. When collected from the fermentation vessels, this surplus yeast still contains significant quantities of beer.
Therefore, we designed a unique innovative system, BRUX 510, to recover this beer effectively, paving the way to a notable boost in profits.
The BRUX 510 module guarantees
• recovered beer of excellent quality due to the gentle yeast treatment
• drier waste yeast
• continuous process
• simple design with only limited space requirements
• rapid payback
• low power consumption