Aseptic tanks designed and manufactured to store liquids and viscous products, including dairy products, prior to aseptic filling.
SteriTank aseptic tanks consist of stainless steel vessels with product inlet at the top or the bottom, depending on the products involved. They are designed to meet the most stringent hygienic requirements for the food and beverage industries and are fully compatible with cleaning-in-place (CIP) procedures.
The tanks have semi-spherical upper parts and a semi-spherical or conical bottom, and are designed and tested to perform at a maximum pressure of 4 bar (58 PSI) and under absolute vacuum. This means they can work safely even under difficult processing conditions.
SteriTank aseptic tanks are available with different diameters and heights in order to fit into the space available, and can be customized to meet customers’ specific needs.
SteriTank units can also be fitted with different mixing equipment best suited to the particular food and beverage applications. A horizontal design is also available, and this is ideal for products that contain particulates, such as in the production of prepared foods.